Pan-Seared Salmon	$19.95
4-oz salmon filets pan-seared and served with Citrus Herb sauce.
Two Carved Meats	$19.95
This buffet item allows the choice of one (1) additional carved meat to the regular buffet selection process listed below.
Chicken Marsala	$18.95
4-oz chicken breasts pan-seared and finished with Mushroom Marsala sauce.
Chicken Primavera	$18.95
Penne pasta with chicken, and fresh garden vegetables in a garlic cream sauce.
Lasagna	$17.95
Our lasagna is made with ground Italian sausage, Marinara sauce, ricotta, and a our five-cheese blend.
Portabella Mushroom Ragu	$16.95
This savory sauce is made with portabellas, tomatoes, onions, red wine, garlic, oregano, and basil. Served over penne pasta.
Pasta Fresca	$16.95
Penne pasta tossed with olive oil, garlic, roma tomatoes, fresh basil, and arugula.

CARVED MEATS	STARCHES	VEGETABLES	SALADS
(Select 1)	(Select 2)	(Select 1)	(Select 2)
Prime Rib (cooked to order)*	Garlic Mashed Potatoes	Chef's Cut	Fruit Salad
Baked Ham	Roasted Baby Red Potatoes	Broccoli	Pasta Salad
Turkey	Sage Stuffing	Carrots	Potato Salad
Pork Loin	Cheddar Au Grattin Potatoes	Corn	Tossed Green Salad
		Green Beans
		Sweet Peas

*May be added for $4.00 per person.

All buffets include your choice of dinner rolls or garlic bread.

Payments Accepted. Sorry, No Personal Checks.

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