| Prime rib prepared with our
savory blend of house seasonings. Includes side of your choice. |
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| Tenderloin stuffed with roasted
peppers, olives, pine nuts, and feta cheese. Includes side
of your choice. |
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| 9-oz tenderloin filet wrapped
in bacon and seasoned with robust spice blend. Includes side
of your choice. |
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| 5-oz tenderloin filet wrapped
in bacon and seasoned with robust spice blend. Includes side
of your choice. |
| Chicken breast stuffed with
ham and Swiss cheese, breaded and served with Champagne sauce.
Includes side of your choice. |
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| Parmesan breaded chicken breast
topped with Marinara and Provolone cheese. Includes side of
your choice. |
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| Chicken breast pan-sauteed
and served in a white wine sauce with lemons and capers. Includes
side of your choice. |
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| Pan-seared chicken breast
served with a choice of Barbecue, Champagne, Honey Balsamic
or Marsala sauce. Includes side of your choice. |
| This 8-oz filet is pan-seared,
then oven-roasted; served with Citrus Herb sauce. Includes
side of your choice. |
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| Lake Superior Whitefish poached
in white wine, finished with Citrus Herb sauce. Includes side
of your choice. |
| This succulent pork loin chop
is filled with a spiced apple walnut stuffing, grilled, then
finished with our honey balsamic glaze. Includes side of your
choice. |
| Portabella mushrooms braised
in sherry, with garlic, sage, and cream. Served over fettuccine. |
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| Orzo, roasted tomatoes, portabella
mushrooms, garlic, artichoke hearts, arugula, and basil, dressed
with a lemon white wine sauce. |
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| Blend of fresh vegetables
and penne pasta in a garlic cream sauce. Finished with Asiago
cheese. |
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| Penne pasta tossed with fresh
garden vegetables and our house marinara sauce. Finished with
Asiago cheese. |
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Rice Pilaf
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Garlic Mashed Potatoes
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Sage Stuffing
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Fettuccine
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Roasted Baby Red Potatoes
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Baked Potato
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Twice-Baked Potatoes
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