BOOKING CONTACT

Anna Patrick,
Banquet & Sales Manager

906-228-5200 ex.103

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Prime Rib (cooked to order) $21.95
Prime rib prepared with our savory blend of house seasonings. Includes side of your choice.  
   
Stuffed Beef Tenderloin (cooked to order) $21.95
Tenderloin stuffed with roasted peppers, olives, pine nuts, and feta cheese. Includes side of your choice.  
   
9-oz Bacon-Wrapped Filet (cooked to order) $19.95
9-oz tenderloin filet wrapped in bacon and seasoned with robust spice blend. Includes side of your choice.  
   
5-oz Bacon-Wrapped Filet (cooked to order) $17.95
5-oz tenderloin filet wrapped in bacon and seasoned with robust spice blend. Includes side of your choice.  

 

CHICKEN

Chicken Cordon Bleu $17.95
Chicken breast stuffed with ham and Swiss cheese, breaded and served with Champagne sauce. Includes side of your choice.  
   
Chicken Parmesan $17.95
Parmesan breaded chicken breast topped with Marinara and Provolone cheese. Includes side of your choice.  
   
Chicken Picatta $17.95
Chicken breast pan-sauteed and served in a white wine sauce with lemons and capers. Includes side of your choice.  
   
Upfront Chicken $17.95
Pan-seared chicken breast served with a choice of Barbecue, Champagne, Honey Balsamic or Marsala sauce. Includes side of your choice.  


FISH

Pan-Seared Salmon $17.95
This 8-oz filet is pan-seared, then oven-roasted; served with Citrus Herb sauce. Includes side of your choice.  
   
Poached Whitefish $17.95
Lake Superior Whitefish poached in white wine, finished with Citrus Herb sauce. Includes side of your choice.  


PORK

Grilled Stuffed Pork Loin $17.95
This succulent pork loin chop is filled with a spiced apple walnut stuffing, grilled, then finished with our honey balsamic glaze. Includes side of your choice.  


VEGETARIAN & VEGAN

Sherry-braised Portabellas with Sage $16.95
Portabella mushrooms braised in sherry, with garlic, sage, and cream. Served over fettuccine.  
   
Roasted Tomato and Artichoke Orzo* $16.95
Orzo, roasted tomatoes, portabella mushrooms, garlic, artichoke hearts, arugula, and basil, dressed with a lemon white wine sauce.  
   
Garden Pasta $16.95
Blend of fresh vegetables and penne pasta in a garlic cream sauce. Finished with Asiago cheese.  
   
Penne Pomodoro $15.95
Penne pasta tossed with fresh garden vegetables and our house marinara sauce. Finished with Asiago cheese.  

All entrees include a dinner salad and roll.


SIDES

Rice Pilaf
Garlic Mashed Potatoes
Sage Stuffing
Fettuccine
Roasted Baby Red Potatoes
Baked Potato
Twice-Baked Potatoes

*Vegan Entree

~Prices and availability subject to change without notice~

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OUR LOCATION



102 E. Main Street
Marquette, MI 49855


(906) 228-5200

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