BOOKING CONTACT

Anna Patrick,
Banquet & Sales Manager

906-228-5200 ex.103

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OUR STAFF

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BANQUET MENU
BUFFET
BEVERAGES
PLATED
Companion Menu


SANDWICHES

Shaved Prime Rib Sandwich with Cup of Soup $9.95
Slow roasted Prime Rib served open-faced with onions, peppers, and Provolone cheese. Includes a cup of our house soup.  
   
Ham Sandwich with Cup of Soup $8.95
Ham on white bread, with Colby-Jack cheese, lettuce, and tomato. Served with a cup of our house soup.  
   
Roast Beef Sandwich with Cup of Soup $8.95
Roast beef on a kaiser roll, with Cheddar cheese, lettuce, and tomato. Served with a cup of our house soup.  
   
Turkey Sandwich with Cup of Soup $8.95
Turkey on wheat bread, with Swiss cheese, lettuce, and tomato. Served with a cup of our house soup.  

 

ENTREES

All entrees include a side salad and roll.
   
Pan-Seared Salmon $11.95
4-oz filet pan-seared and finished with our Citrus Herb sauce. Served with side vegetable and roasted baby reds.  
   
Roast Beef $10.95
Tender slices of roast beef served with garlic mashed potatoes, gravy and a side of vegetables.  
   
Champagne Chicken $9.95
4-oz breast pan-seared and finished with our Champagne sauce. Served with side vegetable and rice pilaf.  
   
Pasta Primavera $9.95
A blend of fresh vegetables, and penne pasta, in a garlic cream sauce. Served with a side of vegetables.  


SALADS

Chicken Caesar Salad $9.95
Romaine lettuce served with grilled chicken, roma tomatoes, croutons, and Asiago cheese.  
   
House Salad $8.95
Portabella mushrooms, roma tomatoes, julienned carrots, red onions, and cucumbers, served over mixed salad greens. Finished with toasted almonds and walnuts.  

~Prices and availability subject to change without notice~

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OUR LOCATION



102 E. Main Street
Marquette, MI 49855

(906) 228-5200

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