RESTAURANT HOURS

Lunch & Dinner
Tues. - Fri.: 11am - 10pm
Saturday: 2pm-2am
Open on Monday's (Memorial
Day through Labor Day)

FISH FRY

Join us every Friday for our Fish Fry!

Your choice of: Cajun Whitefish, Fried Perch, Fried Cod, or Baked Cod only $10.95!



LUNCH MENU

salmon salad  
chicken wellington
Choose a menu or menu area below.
 
 
 
 
 
 
 
 
 
Pizza
Calzones
 

= Upfront Signature Items

SALADS
line
Have your salad as a wrap with a side of chips & salsa for an additional 50 cents.

Dressings:
Ranch, Bleu Cheese, Honey Mustard, Caesar, Italian, Oil & Vinegar,
Raspberry Vinaigrette, Thousand Island, French, Fat Free French, Chipotle Ranch, Balsamic Vinaigrette, and Peanut Ginger

note Southwest Salad

$8.95

This signature salad starts with mixed greens served with roma tomatoes, red and green peppers, black olives, red onions, and Colby-Jack cheese. Topped with crispy chicken tenders and served with our Chipotle Ranch dressing.
(Half salad available for $6.95)

 


Garden Salad

$6.95

Mixed greens topped with roma tomatoes, red onions, cucumber, and julienned carrots.
(Half salad available for $3.95)

 


Chicken Caesar Salad

$9.95

Romaine lettuce with roma tomatoes, croutons, Asiago, and Parmesan cheese. Topped with red onions and grilled chicken.
(Caesar dressing on the side by request only. Substitute a salmon fillet for $2.00 more)
(Half salad available for $7.95)

 


Grilled Salmon Salad

$9.95

Grilled salmon fillet served on a bed of mixed greens, topped with diced bell peppers, tomatoes, red onions, carrots, and cucumbers.
(Half salad available for $7.95)

 


Steak Salad

$9.95

Tips of Certified Angus beef tenderloin are grilled to order and served over mixed greens with red onions, Portobella mushrooms, and blue cheese.
(Half salad available for $7.95)

 


Spinach Salad

$8.95

Baby organic spinach with red onions, kalamata olives, and feta cheese, tossed in a balsamic vinaigrette.
(Half salad available for $6.95)

 


Crispy Duck Salad

$8.95

A bed of mixed greens, cucumbers, julienned carrots, and diced red and green bell peppers topped with pan-fried duck.
(Half salad available for $6.95)

 



back to top^

 






Payments Accepted. Sorry, No Personal Checks.

© 2003 Upfront & Company, All Rights Reserved.
Site Designed by: K2 Media Lab
Site Maintained & Modified by: Upfront & Company



OUR LOCATION



102 E. Main Street
Marquette, MI 49855


(906) 228-5200

Email us>>

Locator Map>>

Driving directions>>